Ingredients (for one omelet)

egg whites (as much as you’d like)

2 slices turkey bacon

1/2 an avocado sliced

Directions

1. Cook turkey bacon.
2. Pour egg whites into small skillet and cook over medium until it is firm.
3. Add chopped turkey bacon to half of the omelet. Fold other half over half with bacon on it.
4. Remove to pan and top with avocado slices.

Enjoy!

Until next time, Kris