Ingredients

1 pound swordfish steaks

1 teaspoon kosher salt

1/2 teaspoon pepper

red pepper flakes, for garnish

prepared pesto

Directions

1. Preheat oven to 400 degrees.
2. Place fish on a large sheet pan. Drizzle with olive oil and sprinkle with kosher salt and pepper.
3. Bake for 10-15 minutes, or until internal temperature reaches 145 degrees.
4. Serve with red pepper flakes sprinkled over fish.

Enjoy!

Until next time, Kris