Ingredients

• 1 pound spring mix

• 2 16-ounce containers strawberries

• 4 peaches

• 3 ears of corn

• 1/2 red onion, sliced

• 16 ounce container petite mozzarella balls

• 1 cup pecans

• 1/8 teaspoon chili powder

• 1/4 teaspoon dried basil

• pinch of kosher salt

• pinch of pepper

Directions

1. Put spring mix into large bowl.
2. Clean and cut strawberries and peaches.
3. Boil corn for 3-5 minutes and then grill on an indoor grill pan for 5-7 minutes.
4. Chop pecans and add chili powder and basil. Mix together.
5. Assemble salad with fruit and corn. Top with cheese and pecans.

Enjoy!

Until next time, Kris