Ingredients for one Sandwich
2 slices rosemary sourdough (or any bread you like)
2 slices lite cheddar
1 tablespoon olive tapenade
2 tablespoons margarine (or butter if you prefer)
Spread margarine on two slices of bread. Lay one slice of cheese on the bottom slice of bread and add the olive tapenade. Top with the second slice of cheese and cover the sandwich with the second slice of bread. Grill your sandwich in a sauté pan until the bread is crispy and the cheese has melted. Enjoy!
Until next time, Kris