Cinnamon Chili Citrus Flank Steak

Flank steak is so versatile. You can make it to eat on it’s own with vegetables or any side you choose, and it also is wonderful used in fajitas, tacos, or burritos. Last night, I chose to make it served with steamed broccoli and sautéd cherry tomatoes – which also made for a healthy and…

Chile Lime Flank Steak

With Cinco de Mayo just about 5 days away, I thought I’d come up with a flank steak recipe to share with you all – a recipe for a flank steak that could be used in tacos, burritos, fajitas or in a salad. For my dry rub, I mixed together kosher salt, Chile lime seasoning,…