Category: Uncategorized

Fall Tacos – Flank Steak, Butternut Squash and Corn

Here we are in mid-September, and I’m looking forward to all the flavors of fall that I enjoy each and every year. As I was doing my grocery shopping the other day, and making my way around the produce department, I noticed containers of pre-cut butternut squash. I immediately thought about using that squash in…

Read More

B(acon) A(rugula) (T)omato Tartine

  Thursday nights always consist of a very light dinner at our house because Dennis is off to play at his softball games, Kylie is usually at school studying and I don’t feel like cooking a big meal for just one. Tonight being Thursday, I decided I’d make a tartine, which is an open faced…

Read More

Ground Pork Noodle Bowl

This Asian inspired noodle dish packs a great flavor. Recently, while paging through a magazine – or maybe it was spotting a magazine while walking past the magazine racks at a book store, I noticed a picture of a ground pork noodle bowl. That sounded so good to me, I decided to make my version…

Read More

Pasta with Ground Turkey, Carrot and Fennel

Are you looking for a pasta dinner that’s packed with flavor? This dish may be just the pasta for you if you like a lot of flavor and a pasta dish that packs a punch. I did add a good amount of red pepper flakes, which really added to the taste of the meat mixture….

Read More

Rump Roast

Winter is the perfect season for cooking a roast. We’ve been having quite the chilly and rainy weather in San Diego this week, so decided it would be the perfect day to cook a rump roast. As luck would have it, the sun was actually shining for most of the day, but that’s OK ……

Read More

Caprese Chicken Breasts

I had an overabundance of grape tomatoes in the refrigerator and decided to use them on a Caprese chicken dish for dinner tonight. Dennis loved our dinner this evening! As did I. I’m definitely going to be making this again and again. It’s a great dinner for a warm summer evening and would make a…

Read More